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Sweet and Spicy Pork Tenderloin

Sweet and Spicy Pork Tenderloin

Kelly
Spice Rubbed Grilled Pork Tenderloin
Prep Time 15 minutes
Cook Time 20 minutes
Course dinner
Cuisine American
Servings 8 people
Calories 3095 kcal

Ingredients
  

  • 1/3 cup brown sugar
  • 1/2 tsp garlic powder
  • 1/2 tsp curry powder
  • 1/2 tsp chili powder
  • 1/2 tsp onion powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/8 - 1/4 tsp cayenne pepper
  • 2 pork tenderloin
  • 2 tbsp yellow mustard
  • 1/4 c yellow mustard
  • 1/4 c stone ground mustard
  • 1/2 c honey

Instructions
 

  • Mix all dry ingredients together for the spice rub in a bowl
  • Coat pork tenderloin in 2 tbsp yellow mustard
  • Then rub with spice rub
  • Allow to marinate for at least 30 min or up to overnight
  • Combine mustards and honey to create honey mustard sauce
  • Preheat grill to 400
  • Grill pork tenderloin 5 minutes per side for a total of 20 minutes
  • Baste with honey mustard sauce while grilling
  • Allow to rest for 5 minutes before slicing
  • Thinly slice and serve with additional honey mustard sauce

Nutrition

Calories: 3095kcalCarbohydrates: 224gProtein: 383gFat: 71gSaturated Fat: 22gPolyunsaturated Fat: 12gMonounsaturated Fat: 29gTrans Fat: 1gCholesterol: 1179mgSodium: 3906mgPotassium: 7630mgFiber: 7gSugar: 212gVitamin A: 924IUVitamin C: 10mgCalcium: 289mgIron: 22mg
Keyword Pork Tenderloin, Spice Rubbed Pork Tenderloin, Sweet and Spicy Pork Tenderloin
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