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Rum Punch Recipe

Rum Punch Recipe

Fruity Rum Punch
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 10
Course: Cocktail
Cuisine: cocktail
Calories: 216
Ingredients Method Nutrition

Ingredients
  

  • 3 C Orange Juice
  • 3 C Pineapple Juice
  • 3 C ginger ale
  • 3 C rum
  • 1/4 C grenadine
  • juice of 1 lime
  • limes pineapples, and fun umbrellas for garnish (optional but way fun!)

Method
 

  1. Mix all ingredients in a large pitcher add ice and enjoy!
  2. Note - You can make individual serving sized cocktails as well just keep all equal parts except for the grenadine - just add a splash for color.

Nutrition

Serving: 1gCalories: 216kcalCarbohydrates: 28gProtein: 17gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 44mgSodium: 49mgPotassium: 486mgFiber: 1gSugar: 23gVitamin A: 152IUVitamin C: 44mgCalcium: 33mgIron: 2mg

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